Apple Juice Concentrate 5L 70°Brix
A clear liquid prepared from the depectinized, filtered, unfermented
juice of sound, clean fruits by concentration at low temperatures and pressure.
Applications:
» Widely used in food industry (beverages and syrups, fruit puree, dairy, etc.)
» Nutritional supplement
» Wine making and home brewing.
Other information:
Fruit content: 616.1%
Concentration factor: 6.2
Ingredients: apple juice
Appearance: viscous, clear liquid
Product colour: yellow-brown
Taste: typical for the fruit
Nutritional value (100g):
Energy: 1150 kJ / 270 kcal
Protein: 0.54 g
Carbohydrates: 65.9 g
Sugar: 63 g
Fat: 0.16 g
Saturated fatty acids: 61 mg
Dietary fibre: 0.22 g
Sodium: 3.4 mg
Salt: 8.5 mg
Dilution to single strength:
Single strength: 11.5 °Brix.
Dilute with 6-7 times the amount of water (686g water per 100g concentrate).
Country of origin: Germany
Storage at recommended storage conditions guarantees that microbiological and physical-chemical parameters are in accordance with specification until end of shelf life. Storage beyond recommended conditions will cause no microbiological haza