Grape Powder For Wine Making-Rose
Natural Product, Does not contain chemical additives or artificial colours
From grape varieties reached their technical maturity. The drying process allows to save all the nutrients and natural enzymes, antioxidants, amino acids vitamins and minerals, useful micro flora, precious natural components that contribute to its high biological value. Can be used as a raw material for the wines, fortified wines and champagne and soft drinks.has been especially developed for making dry wine styles with a clean, crisp and refreshing after taste. Enjoy the bouquet with a hint of fruits of an herbaceous nature.